Organic Vegetable Pack (2KG) (locally produced)

Benefits of Red Spinach:

– Improves digestion

– Improves kidney function

– Improves immune system

– Treats asthma

– Beneficial during pregnancy

– Improves heart health

Benefits of Spinach:

– Cancer prevention

– Blood clotting

– Prevents Kidney stones

– Regulates Blood pressure

Benefits of Cai Xin/Mustard Greens: – Anti-Oxidant & Anti-Carcinogenic. – Detox your liver. – Improve your skin quality. – Lowers your cholesterol levels.

Benefits of Kang Kong/Water Spinach:

– Very low in calories and fats

– Vital role in the metabolic functions

– Rich in the several B-complex group of vitamins such as riboflavin (8%), niacin (5.5%), vitamin B-6 (pyridoxine-7%), folic acid (14%) – One of the most abundant sources of vitamin-A

Benefits of Moringa Leaves:

– Treating diabetes

– Protecting the cardiovascular system

– Treating mood disorders

– Fighting against bacterial diseases

– Treating stomach complaints

– Treating edema

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